Rebel Foods, the world’s largest internet restaurant brand and the master franchise holder for Wendy’s in India, proudly announces the opening of India’s 200th Wendy’s restaurant located at Elan Miracle Mall, Sector 82, Gurugram. Spanning 1,142 sq. ft. with seating for more than 30 customers, the new restaurant brings Wendy’s signature hamburgers, premium chicken burgers and nuggets, Hot & Crispy fries, and iconic Frosty® dessert to an even wider audience. With this opening, Wendy’s is now available in 200 locations across more than 50 cities in India, including 15 dine-in restaurants. In the Delhi NCR region, this marks another significant step in strengthening Wendy’s footprint in the market while offering customers an enhanced dining experience featuring the brand’s Global Next Gen restaurant design.
Ankush Grover, Co-founder and CEO – India and MENA, Rebel Foods, commented, “Reaching 200 Wendy’s restaurants in just 40 months, India has emerged as one of the brand’s fastest growing markets, reflecting the deep consumer love of fans across the country. Our partnership with Wendy’s continues to thrive, and with localized innovative new menu additions like the Korean and Chimichurri Ranges, we’re changing the way India enjoys hamburgers.”
Chris Conway, SVP, Managing Director, APMEA for The Wendy’s Company added,
“We are building a high performing, differentiated QSR brand in India. Growing to 200 restaurants demonstrates that Wendy’s is winning in the market by delivering what customers want: Fresh, Famous food and exceptional customer experiences. We deeply appreciate our strong partnership with Rebel Foods, whose growth vision has been key to our rapid expansion. As Wendy’s continues to expand, we look forward to bringing our high-quality food and hospitality to even more communities across India.”
Rebel Foods is set to roll out a series of Wendy’s-themed high-energy celebrations starting March 15, continuing for more than a month. The celebration will first come to life with an all-women superbike squad dressed as the brand’s iconic red pigtailed Wendy character delivering orders across key cities.
Wendy’s dine-in locations will also transform into celebration hubs, with flagship restaurants in Delhi, Bangalore, and Hyderabad hosting high-energy hamburger parties featuring a female DJ, dressed as Wendy, curating an electrifying atmosphere while customers enjoy an unlimited ₹200 menu.
Even delivery customers will experience the excitement, as Wendy’s packaging will get a limited-time refresh, with milestone branding across hamburger boxes, napkins, and bags, ensuring every customer is part of the celebration.
Wendy’s continues to innovate and push boundaries with two bold flavour offerings in India: the Korean Range, featuring rich, savoury flavours in hamburgers and wraps, and India’s first Chimichurri Range, offering a fresh, herb-packed twist to the classic hamburger experience. These new additions cater to India’s love for bold, international flavours while staying true to Wendy’s commitment to quality.
Since launching in India in 2020, Wendy’s has introduced menu hits like the Spicy Aloo Crunch Hamburger, the Flavor Fresh Range (Firebolt Tandoori, Lord Cheesynator, Nachoburg), and India’s crispiest fries. With Rebel Foods’ expertise in digital-first food brands, the organization will continue to scale Wendy’s across India with a mix of cloud kitchens, dine-in restaurants, and delivery innovations.
