HBI Staff | Mumbai 
JW Bengaluru Prestige Golfshire Resort and Spa hosts a “Holi Special Menu,” inviting guests to embark on a culinary journey amidst the resort’s lush surroundings.
The menu features a wide range of delights including a Thandai Bar and thematic drinks to awaken the senses. Interactive elements such as herbal color play and expertly crafted cocktails by mixologists Leo & Lalit promise to elevate the festivities.
Brunch, served from 1:00 PM to 5:00 PM, offers both alcoholic and non-alcoholic packages, catering to all preferences. Guests are welcomed to immerse themselves in this sensory-rich experience at “Hues of Flavor” on March 25th, 2024.
