HBI Staff | Hyderabad
The Chefs all across India create many unique and delicious food for all. To celebrate and honor the very talented chefs and reward their culinary excellence, Indian Culinary Forum (ICF) organized Trade Test a culinary
Asmita Mukherjee | Hyderabad
Chef Vivek Saggar, General Secretary, Indian Culinary Forum recently spoke with Asmita Mukherjee about the participation of India across various culinary competitions and the steps being taken to achieve global standards in Indian culinary competitions.
HBI Staff | Hyderabad
Indian Chefs led by celebrity Chef Sanjeev Kapoor cooked record breaking ‘Khichri’ brand India’s ‘Super Food, at the World Food India at India Gate lawns. The chefs steam cooked more than 900 kg of ‘Khichri’
