NRAI Kolkata Chapter and Ownly Bring Restaurant Community Together at Exclusive Partner MeetAugust 31, 2026
Maintaining margins while investing in people, assets, and guest experiences is the key challenge: Paritosh LadhaniJanuary 13, 2026
‘Technology will reshape roles and workflows faster than organisations can adapt’: Manav ThadaniJune 18, 2026
ICF Celebrates Culinary Brilliance at the 22nd Annual Chef Awards 2025 Ahead of International Chefs DayOctober 15, 2025
Shashi Tharoor Urges Hospitality Sector to Build a ‘Welcoming India’ at HRAWI’s Landmark 20th ConventionOctober 10, 2025
Symbiosis School of Culinary Arts Wins Inaugural PHDCCI National Young Chef CompetitionJanuary 21, 2026
‘Hyderabad’s diversified demand base makes it one of India’s strongest hospitality markets’ : John SurendranathJune 3, 2026
‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater NoidaJanuary 15, 2025
Role of Facility Management in Experiential Tourism: Shaping Unforgettable Journeys in IndiaSeptember 27, 2023
Medusa Beverages and Warner Bros. Discovery Global Consumer Products launches the ‘House of the Dragon’ Exclusive EditionAugust 1, 2024
Aspri Spirits Acquires Global Ownership of U’Luvka Vodka, Strengthening Its Portfolio of Premium International BrandsAugust 28, 2026
Ironhill India Acquires US Counterpart Out of Bankruptcy, Creates INR450-Crore Global Hospitality PlatformAugust 11, 2026
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘HoReCa Channel Contributes 80-85% of Real Good Chicken’s Revenue’ : Abhay Parnerkar, CEO, Godrej Tyson FoodsAugust 30, 2023
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
‘We are planning to raise around INR 25 cr within 8-10 months’ : Krunal Oza, Founder & CEO of Hustlers HospitalitySeptember 2, 2022
FDA Suspends Licences of 16 Food Establishments in Pune Division Over Safety ViolationsAugust 17, 2026
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
Hyatt India collaborates with CII & EHL to launch Vocational Training across its properties in Delhi, NCR and LucknowJuly 25, 2024
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
IIHM Bangalore Marks World Youth Day with Gen Z-Focused Skill and Sustainability InitiativesAugust 14, 2026
Food heritage must be recognised as a cultural asset to unlock India’s tourism potential: ExpertsJuly 25, 2026
‘We now see housekeeping as a central part of the guest journey’: Vaneeta Arora, Corporate Director, Housekeeping, The Park HotelsAugust 3, 2025
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
Hyatt and Quimera Energy Efficiency wins the AEE’s Western Europe Region Energy Project Award 2018November 9, 2018
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘Addressing the gap between industry demand and workforce skills is a critical challenge’May 14, 2024
News Taj Mahal, New Delhi hosts the 2nd Panel in the ‘She Remains the Taj’ SeriesBy HBI Staff | HyderabadFebruary 27, 20230 Taj Mahal, New Delhi played host to the second panel in the ‘She Remains the Taj’ series. The evening re-iterated…
Chef's Corner Chef Arvind Rai from The Ashok, New Delhi, bags ‘Exceptional Achievement Award’ at the International Chefs ConferenceBy HBI Staff | HyderabadFebruary 15, 20230 The International Chef’s Conference, hosted at The Ashok Hotel, awarded Chef Arvind Rai with the Exceptional Achievement Award in the…
F&B The Westin Gurgaon, New Delhi Launches An All-New Rooftop Lounge, The Sunset StoryBy HBI Staff | HyderabadFebruary 9, 20230 The Westin Gurgaon New Delhi has recently opened the doors to Sunset Story, a one-of-a-kind luxurious rooftop experience in Delhi…
News Track Athini Kashe joins The Imperial, New Delhi as the Head of Spa, Salon and WellnessBy HBI Staff | HyderabadNovember 25, 20220 The Imperial New Delhi is pleased to announce the appointment of Athini Kashe as of September 2022. Reckoned in the…
F&B Azula Opens Its Door in New DelhiBy HBI Staff | HyderabadNovember 15, 20220 The newly launched Azula, New Delhi is a restaurant and high energy bar that is all set to take its…
Liquor Jagatjit Industries Ltd. Launches AC Black Supreme Pure Grain Whisky in New DelhiBy HBI Staff | HyderabadOctober 19, 20220 Jagatjit Industries Ltd., one of the most prominent companies manufacturing IMFL in India that is widely recognized for its flagship…
F&B CoCo ICHIBANYA, Japanese curry chain launches its second outlet in New DelhiBy HBI Staff | HyderabadOctober 9, 20220 CoCo ICHIBANYA, the world’s largest Japanese curry restaurant chain brand with over 1400 outlets across cities like Tokyo, London, Los…
