F&B
Puratos India introduces its innovative Millets-Based Bakery and Patisserie Mixes

Puratos India introduces its innovative Millets-Based Bakery and Patisserie Mixes

Puratos, a global leader in bakery, patisserie, and chocolate ingredients, recently announced its innovative millets-based product range - Easy Puravita Millet Bread Mix and Tegral Satin Millet Cake Mix. These innovative mixes bring together the

F&B
ITC Grand Chola Celebrates Onam

ITC Grand Chola Celebrates Onam

In a glorious tribute to the flourishing reign of King Mahabali and the bountiful rice harvest, the ITC Grand Chola brings forth an exceptional culinary journey through its Onam food festival. This remarkable celebration revolves

F&B
Burgrill Seeks Investment to Accelerate Expansion

Burgrill Seeks Investment to Accelerate Expansion

Burgrill, a cutting-edge culinary startup that has redefined the way people experience food, announced today that it is seeking its first external fundraise to accelerate its growth and expansion plans. The bootstrapped brand has created

Liquor
ProWine Mumbai Introduces Exciting Offerings for 2023 Event; The ProWine Spirits Challenge and The ProWine Bartenders’ Contest

ProWine Mumbai Introduces Exciting Offerings for 2023 Event; The ProWine Spirits Challenge and The ProWine Bartenders’ Contest

ProWine Mumbai, the largest event in India for the wine, spirits, craft beverages, and hospitality industry as well as for wine enthusiasts, recently announced spectacular show features that will take place in November this year.

F&B
Hilton India’s Braveheart Brunch; Honoring Armed Forces and Celebrating Culinary Heritage on 76th Independence Day

Hilton India’s Braveheart Brunch; Honoring Armed Forces and Celebrating Culinary Heritage on 76th Independence Day

In Honour of the 76th Independence Day, Hilton India is launching a first-of-its-kind Braveheart Brunch on August 13th and 15th across its hotels nationwide. The Braveheart Brunch is a unique initiative to pay homage to

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Marriott International Hotels Embrace ITC Hotels’ “Millet” Recipes in Support of the “UN International Year of Millets”

Marriott International Hotels Embrace ITC Hotels’ “Millet” Recipes in Support of the “UN International Year of Millets”

The search for nutritious food grains which are planet friendly as well as climate resilient has put the spotlight on an ancient Indian superfood ‘millets’.  Contributing towards growing their preference and popularity not only in

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TajSATS Air Catering Limited inaugurates new kitchen in Manohar International Airport at Mopa in Goa

TajSATS Air Catering Limited inaugurates new kitchen in Manohar International Airport at Mopa in Goa

TajSATS Air Catering Limited, an industry leader in Inflight Catering announced the opening of a new kitchen located at the recently inaugurated Manohar International Airport at Mopa in Goa. It is already present at Dabolim

Liquor
Anggel’s Share Hosts India’s First Flor de Caña Sustainable Cocktail Competition

Anggel’s Share Hosts India’s First Flor de Caña Sustainable Cocktail Competition

Anggel's Share, in association with Flor de Caña, is proud to announce the inaugural Flor de Caña Sustainable Cocktail Competition in India. This unique event is part of Flor de Caña's global initiative to promote

F&B
MONIN Coffee Creativity Cup 2023 Crowns India’s First Barista Champion

MONIN Coffee Creativity Cup 2023 Crowns India’s First Barista Champion

International flavor giant, MONIN, recently hosted the first-ever MONIN Coffee Creativity Cup (MCCC) — a competition that was designed to find the most innovative, progressive, and creative coffee mocktail made by industry professionals. The competition

F&B
FSSAI and Radisson Blu Collaborate to Promote Millet Awareness Event for Chefs and Hospitality Institutes

FSSAI and Radisson Blu Collaborate to Promote Millet Awareness Event for Chefs and Hospitality Institutes

FSSAI, Northern Region along with Radisson Blu, Kaushambi organized a millet awareness event based on the theme “Millets: From Farm to Plate” on 31st July, 2023 specially for the chefs of numerous acclaimed hotel chains and

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