HBI Staff | Mumbai Spaceman Spirits Lab Private Limited (SSLPL), maker of premium Indian craft gin, Samsāra has announced the launch of ‘Vale of Paradise’, its latest premium handcrafted-gin offering from the house of Samsāra. The brand-new variant, part
HBI Staff | Mumbai The new store offers an immersive experience to travellers with a unique interplay of technology, art, culture and sustainability Anand Sweets, South India’s popular Mithai store, recently unveiled its latest store at Kempegowda International Airport Terminal
HBI Staff | Mumbai Bira 91, one of the world’s fastest-growing beer brands, and NAO Spirits, the disruptors in the Indian craft gin space with their London Dry Gin – Greater Than, have joined forces to launch a Limited
HBI Staff | Mumbai The ProWine Spirits Challenge, The ProWine Bartenders’ Competition and The Craftsmen Discussion to be held at ProWine Mumbai ProWine Mumbai, the largest event in India for the wine, spirits, craft beverages, and hospitality industry as well
HBI Staff | Mumbai VBev, a leading importer of premium spirits in India, announced the launch of the ELIT MASTERS 2023 – BARTENDER CHALLENGE, an extraordinary mixology event designed to recognise and showcase the talent of India’s most exceptional
HBI Staff | New Delhi The European Milk Forum (EMF), representing exquisite European cheeses, announced the launch of their exciting new campaign, 'Full of Character', in India. This campaign aims to celebrate the rich heritage, exceptional quality, and irresistible flavours
HBI Staff | Mumbai Indian Hotels Company (IHCL) recently introduced its flagship Indian-concept restaurant brand, Loya, at the Taj West End, Bengaluru. With this opening, the celebrated North Indian Concept Restaurant expands to its second outpost. Loya captures the
Asmita Mukherjee Kitchen Lord foods, a Bangalore-based cloud kitchen company started by two young brothers – Nikhil & Akhil Botta in early 2023. In an exclusive interview with Asmita Mukherjee, Nikhil Botta, Co-Founder, Kitchen Lord Foods shares
HBI Staff | Hyderabad THE ROBOT RESTAURANT – YELLOW HOUSE opens its doors in Lucknow. The restaurant stands at the forefront of the culinary landscape, seamlessly blending technology, tradition, and taste to create an unparalleled dining experience. The restaurant,
Asmita Mukherjee In the dynamic landscape of the hospitality industry, where quality and partnerships are paramount, Real Good Chicken, a brand under Godrej Tyson Foods Limited (GTFL), has emerged as a pivotal player in the HoReCa segment.
